RESTAURANT MENU             RESTAURANT SET MENU

The Royal Hotel Restaurant is located on the second floor of the hotel, reflecting the original style of polished floors, high ceilings and ornate décor. Large French doors lead to romantic tables for two on the balcony overlook the heart of  Paddington with a city skyline backdrop.

Sandwiched between the busy Public Bar and pumping Elephant Bar the Restaurant is a regular eating ground for many locals and guests who enjoy hearty dishes and simple yet attentive service.

The Royal Hotel Restaurant is renowned for its elegant modern Australian cuisine and a wine list to suite the most discerning diner (Good Wine List award Good Food Guide 2000).  The menu far surpasses the notion of comfort food and there is definitely something for everyone. Known for its famous Fillet Steak with Béarnaise sauce (accompanied with  homemade potato wedges) there is also a great selection of meat and variety of fresh seafood specials and dessert favourites. 

Bookings are now taken at the famous Royal Bar & Grill, so book early to avoid disapointment. Set Menus can also be arranged for larger parties.


Opening Hours:

Monday-Friday LUNCH Noon-3pm DINNER 6-10pm
Saturday Noon-10pm
Sunday Noon-9pm
Fully Licensed with 20 wines by the glass
All Major Credit Cards accepted
Seats 75 indoors and 25 on Balcony (tables for 2 and 3 only)