TERMS & CONDITIONS


Booking Parameters

Please be aware that we will do our best to accommodate any requests you may have however we may not be able to guarantee your table allocation. Your booking will be held for a period of 15 minutes from the booking time, after which time the table will become vacant. Please note you have use of the area assigned to your booking for a 2hour period. 

Dietaries
Any dietary requirements are required 7 days prior to your booking.

Cancellation
Credit Card details will be requested by our Reservations Team to secure your booking. The Credit Card supplied will only be held for cancellation purposes and will be charged if you cancel or change your booking within 48 hours prior to your reservation. This cancellation fee will be the full payment amount for each guest. In line with the current Reserve Bank of Australia rules, surcharges will be applied for card purchases at the current cost of acceptance as incurred by the business

Full payment of all guests for Bottomless Brunch bookings will be taken by an event specialist within 24 hours of booking.  A confirmation email with payment receipt will then be sent. 

Melbourne Cup

*SOLD OUT* Tuesday 3 November

We may be booked out at the Royal but we do have space available at our sister venue The Toxteth. Click Here to find out more.

$110pp
3 hour unlimited beverage back (includes: House Beers & Wines)

Upgrade with House spirits (+$15pp)

Shared Entrées

Cured Kingfish with avocado, fennel, radish and lemon cream

Western Australia Octopus terrine, chilli oil, black olive and sour dough crisp

Sydney rock oysters, lemon and lime  

Cured Meats, olives and sour dough  

Main (Alternate Drop)

Grilled Signature Sirloin, Café deParis, shoestring fries and watercress salad

Pan Seared Cone Bay Barramundi, pairs mash, asparagus prosciutto and finger lime hollandaise, garden salad with lemon dressing  

Add Dessert (+12pp)

Selection of Australian cheeses

Accompaniments, quince paste, muscatels and pane croccante  

Hand made chocolates


See WHAT ELSE IS ON

Make a Booking

Payment

Terms & Conditions

Please take the time to read through our Terms & Conditions before accepting.
Thank you for submitting your booking form, one of our events specialists will be in touch shortly.
If you do not hear from us within 48 hours please call (02) 9331 2604
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